槐茂酱菜怎么样

版块：餐饮美食类型：普通作者：zhouzh 查看：12921 回复：0 获赞：0 时间：2021-05-12 10:19:02

老缸酱菜

河北省省级非物质文化遗产

“三倒三酱”是槐茂酱菜的特色工艺,将经酱制一定时间的半成品菜醅从棉布袋中倒出,松散均匀后再重新装入布袋中酱制。倒缸的工作全部手工完成,每袋酱菜约16斤重,一天需要倒60多缸,每一缸槐茂酱菜,都必须倒3次。

酱园小菜

创新减盐30%

为符合现代清淡口味的消费需求,槐茂与河北农业大学联合,共同研发出甜面酱酱汁养菜的工艺,在传承老规矩“一斤面酱一斤菜”的同时,创新实现大幅度减盐30%,开发出“减盐不减香，下饭更健康”的槐茂酱园小菜,传承经典味道,追求健康轻食。

平菇青椒炒鸡蛋

【食材】平菇/青椒/鸡蛋

【调味料】/槐茂酱油/蚝油/糖/盐/葱姜蒜

1. 平菇掰开冲洗干净，沥干水分待用

2. 鸡蛋打入碗中，用筷子搅散开来

3. 青椒去蒂去籽切成斜片，

4. 锅内放油烧热，先炒鸡蛋，鸡蛋炒好后盛到碗里备用

5. 调制碗汁，槐茂酱油两勺，蚝油1勺，白糖一点点，少许的盐调匀

6. 锅内重新放油，烧热爆香葱蒜，下入平菇翻炒，炒出平菇多余水分

7. 入青椒片，翻炒到断生，将炒好的鸡蛋块儿倒入锅内翻匀

槐茂酱菜：www.huaimao.net

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font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(26, 26, 26); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"></h5><span style="font-size: 10.5pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0.64pt; vertical-align: baseline;">“三倒三酱”是槐茂酱菜的特色工艺,将经酱制一定时间的半成品菜醅从棉布袋中倒出,松散均匀后再重新装入布袋中酱制。倒缸的工作全部手工完成,每袋酱菜约16斤重,一天需要倒60多缸,每一缸槐茂酱菜,都必须倒3次。<span style="font-size: 10.5pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0.64pt; vertical-align: baseline;"><h5><span style="font-size: 13.5pt; font-family: "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">酱园小菜<span style="font-size: 13.5pt; font-family: "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;"></h5><h5><span style="font-size: 9pt; font-family: "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; font-weight: 400; color: rgb(255, 255, 255); background: rgb(0, 149, 58); letter-spacing: 0pt; vertical-align: baseline;">创新减盐30%<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(26, 26, 26); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"></h5><span style="font-size: 10.5pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0.64pt; vertical-align: baseline;">为符合现代清淡口味的消费需求,槐茂与河北农业大学联合,共同研发出甜面酱酱汁养菜的工艺,在传承老规矩“一斤面酱一斤菜”的同时,创新实现大幅度减盐30%,开发出“减盐不减香，下饭更健康”的槐茂酱园小菜,传承经典味道,追求健康轻食。<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><h6><span style="font-size: 19.5pt; font-family: "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(0, 149, 58); background: rgb(255, 255, 255); letter-spacing: 1.92pt; vertical-align: baseline;">平菇青椒炒鸡蛋<span style="font-size: 10pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(26, 26, 26); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"></h6><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">【食材】平菇/青椒/鸡蛋<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">【调味料】/槐茂酱油/蚝油/糖/盐/葱姜蒜 <span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">  1. 平菇掰开冲洗干净，沥干水分待用<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">  2. 鸡蛋打入碗中，用筷子搅散开来<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">  3. 青椒去蒂去籽切成斜片，<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">  4. 锅内放油烧热，先炒鸡蛋，鸡蛋炒好后盛到碗里备用<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">  5. 调制碗汁，槐茂酱油两勺，蚝油1勺，白糖一点点，少许的盐调匀<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">  6. 锅内重新放油，烧热爆香葱蒜，下入平菇翻炒，炒出平菇多余水分<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">  7. 入青椒片，翻炒到断生，将炒好的鸡蛋块儿倒入锅内翻匀<span style="font-size: 11pt; font-family: -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(51, 51, 51); background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; letter-spacing: 0pt; vertical-align: baseline;"><span style="font-size: 9pt; font-family: arial, "Microsoft YaHei", 微软雅黑, -apple-system, "Helvetica Neue", Helvetica, "PingFang SC", "Microsoft YaHei", "Source Han Sans SC", "Noto Sans CJK SC", "WenQuanYi Micro Hei", sans-serif; color: rgb(92, 93, 93); background: rgb(255, 255, 255); letter-spacing: 0pt; vertical-align: baseline;">槐茂酱菜：www.huaimao.net

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